Summer is sure to come with a batch of these Gluten Free Ice Cream Sandwich Cookies. Think soft, chocolaty, homemade cookies paired with your favorite creamy vanilla ice cream. Sounds like heaven to me!
ME BEFORE THE RECIPE…
Today I answered a phone call from the online division of Arizona State University. Oh yeah, I forgot that at about midnight last night I thought maybe I wanted to go back to school, and therefore inquired about receiving some information regarding an undergraduate degree. It’s funny what you do in the middle of the night that you seem to completely forget about the very next morning.
Let me clarify. I already graduated college. I have an undergraduate degree; a very useless undergraduate degree at that. I’m one of those people that graduated in psychology. You know those people that think, “I want to change the world by fixing everyone’s problems one person at a time.” Then halfway through your degree, taking what seems like the same psychology classes over and over again, you realize you will most certainly NOT change the world because most people do NOT want to change.
And then after that blow to your idealistic career path, you realize that you have just as many emotional issues as everyone else in the world and so why would you want to change others when you can’t even figure out your own problems?! And even if you did want to face the daunting challenge of attempting to mend yourself along with a slew of strangers as a career choice, you have to attend (and pay for) four more years of schooling AND write a dissertation to prove that you’re that crazy.
It’s a lot to swallow. Quite frankly, by the time you graduate as a psychology major, your professional dreams are shattered and you’re left wondering what the heck you’re supposed to do with your life because you most definitely do NOT want to become a psychologist, or therapist, or counselor, or life coach…or anything along the lines of “person who thinks they have ALL the answers”….