We’ve got a real showstopper with this Gluten Free Pistachio Bundt Cake with Honey Caramel. It’s a cake big enough for a crowd, but you won’t want to share!
ME BEFORE THE RECIPE…
Every Thursday evening I pull up to Braelyn’s dance studio just in time to catch the last five minutes or so of her hip hop class. You can actually see the kids dancing from the outside window. Emry and I like to park ourselves on the sidewalk and watch her shake what her mama most certainly did NOT give her, waiting for her class to end.
Most evenings she spots me pretty quickly and puts on quite the show, fully aware that she has an outdoor audience. But even when she doesn’t realize I’m there, she sure knows how to be the center of attention and claim center stage. When you radiate flare and pizzazz like Braelyn, it’s hard not to be the spotlight.
I was dying laughing yesterday as I was observing her from my sidewalk perch. From what I could gather, the class was split into two groups and was alternating practicing their dance. For the final run through, the teacher combined the two groups so they could perform all together.
As the kids were scrambling to find their places, Braelyn must have felt that her peers were too close to her “dancing bubble”, threatening to cramp her style, because she literally shooed them away with a wave of her hand which was then followed by a satisfactory hip check, head nod, hair whip, and a snap of her finger….